Apple Pie Peanut Manhattan

Ingredients

• 2 oz Xplorer Peanut Butter Whiskey
• 0.5 oz apple pie syrup
• 0.5 oz sweet vermouth
• 2 dashes Angostura bitters
• Ice
• Apple fan

Method

1. Chill a Nick & Nora glass thoroughly before preparing the cocktail.
2. Add Xplorer Peanut Butter Whiskey, apple pie syrup, sweet vermouth and bitters into a mixing glass filled with fresh ice.
3. Stir smoothly for 20 seconds to properly chill and dilute the cocktail while maintaining its rich character.
4. Strain into the chilled glass for a clean and refined presentation.
5. Garnish with a thin apple fan placed neatly on the rim.